3/4 cup whole wheat flour
3/4 tsp baking powder
1 tbs Italian seasoning (I'll use less next time)
Dash of crushed red pepper (Dash = 4 or 5 flakes)
3/4 cup milk
1 egg
1 cup shredded cheese (mozzarella or a variety blend)
1/4 cup grated Parmesan cheese
1 cup mini pepperoni (1 bag = 1 cup)
Pizza sauce for dipping
1. Preheat oven to 375 degrees.
2. Grease 24-cup mini-muffin pan.
3. In a large bowl, whisk together the flour, baking powder, Italian seasoning, red pepper, milk, egg, cheeses, & pepperoni.
4. Fill muffin cups.
5. Bake until puffed & golden, 20-25 minutes.
6. Serve with warm pizza sauce (I didn't warm mine - just served straight from the jar)
*Recipe courtesy of lickthebowlgood
That is the perfect kid food, well adult too. Will definitely be making these the next time the little man and his mom visit! Thanks for sharing.
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